個室居酒屋 船橋酒房

[1] Assortment of three seasonal appetizers

We serve appetizers that are seasonal and colorful,

This dish makes for a gorgeous opening to a meal.

[2] Japanese-style colorful salad with fragrant whitebait

Fresh vegetables and whitebait served with special yuzu ponzu sauce.

A refreshing dish that will reset your mouth.

[3] Special tuna rare cutlet with wasabi tartar sauce

The medium-cooked tuna locks in all the flavor,

The refreshing wasabi tartar sauce is a perfect match.

[4] A gorgeous barrel-shaped platter of four kinds of fresh sashimi fish

Carefully selected fresh fish delivered directly from the fishing port is served boldly in a bucket.

A famous visual menu that stands out for its flavor and color.

[5] Rolled omelet with salmon roe

A fluffy rolled up egg with a fragrant dashi broth.

A blissful dish finished with luxurious salmon roe.

[6] Deep-fried young chicken with secret soy sauce

Crispy on the outside and juicy on the inside,

A classic and popular menu item with special sauce that goes well with alcohol.

【7】Specialty! Charcoal-grilled hand-made yakitori platter with three kinds

Each one is carefully prepared and slowly grilled over binchotan charcoal.

The shop's signature yakitori, which shows off the craftsmanship of its chefs, is a real treat.

【8】 Seafood Bara Chirashi ~Luxurious Salmon Roe~

A generous serving of salmon roe and tuna,

Served with special vinegared rice, this dish is perfect for the final meal.

[9] Seasonal sweets ~Lingering Japanese flavors~

The meal is finished off with a refined Japanese sweetness made from seasonal ingredients.

Enjoy the lingering aftertaste until the very end.